TURKISH WHITE RICE
Turkish White Rice (Beyaz Pirinç): A simple, fluffy rice dish cooked to perfection, often served as a side with various Turkish meals. Light and fragrant, it complements a variety of savory dishes.
TURKISH BULGUR RICE
Turkish Bulgur Rice (Bulgur Pilavı): A nutritious and flavorful dish made with fine bulgur wheat, cooked with onions, tomatoes, and spices. It's a hearty, savory side dish commonly served with meats or stews in Turkish cuisine.
FRIED POTATOES
Fried Potatoes: Crispy on the outside, soft on the inside, these golden-brown fries are a classic side dish. Perfectly salted and deliciously addictive!
MASH POTATO
Mashed Potatoes: Creamy and smooth, made with butter, milk, and seasoning. A comforting, flavorful side dish that pairs perfectly with meats and gravies.